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200/kg/h Potato Chips Production Line

This potato chips production line adopts fresh potato as raw material, which can be used to produce potato chips of about 1.5mm, and the actual thickness can be customized according to the production requirements. The main potato chips production process includes cleaning and peeling, slicing, blanching, deep-frying and so on. The production capacity of the potato chips processing equipment ranges from 100-2000kg/h. It can meet different scale of production.

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This potato chips production line adopts fresh potato as raw material, which can be used to produce potato chips of about 1.5mm, and the actual thickness can be customized according to the production requirements. The main potato chips production process includes cleaning and peeling, slicing, blanching, deep-frying and so on. The production capacity of the potato chips processing equipment ranges from 100-2000kg/h. It can meet different scale of production.

Introduction

Our Key Specs & Advantages:

  • Production capacity range:200-2000kg/h,Customizable to requirements
  • Equipment material: 304 stainless steel used throughout.
  • Finished product pass rate: Over 97%
  • Intelligent Control: Fully Automatic PLC Control

Our Factory

12,000㎡ Factory + 300㎡ R&D Lab for Verified Food Processing Solutions

 

Our Process Laboratory

 

Case Studies

1T/H French Fries Line in Kazakhstan

 

Partner companies:

In September 2025, we established a partnership with a renowned local snack food manufacturer in Malaysia. The automated production line significantly enhanced operational efficiency, reducing labor costs by 55%.

 

FAQ:

  • Q:What is the minimum order quantity? 
  • A:We support flexible configurations ranging from individual units to complete production lines, which can be customized according to your production capacity requirements and factory layout.
  • Q:What equipment is typically included in a complete production line?
  • A:Core modules such as washing, peeling, slicing, blanching, dewatering, frying, deoiling, seasoning, cooling, and packaging.
  • Q:What is the delivery time?
  • A:For standard production lines, manufacturing and pre-shipment testing can generally be completed within 30–45 days following receipt of the down payment and confirmation of technical drawings. Large-scale projects may require 50–60 days.

 

 

 

Processing Flow

Cleaning Peeling

The potatoes are washed and peeled to remove the surface soil, ensuring that the potatoes are clean and free of impurities

Slicing

Potatoes are cut into uniform slices, the slicing machine can adjust the thickness to ensure that each piece of potato chip has the same thickness

Rinsing

Remove excess starch to maintain the color and texture of the potato chips

Frying

Advanced temperature control technology ensures that the chips are evenly heated to achieve the ideal crispy texture

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