1 t/h Cocoa Powder Processing Machine Line

Cocoa powder is a kind of powder made from processed cocoa beans, which is the basic raw material for chocolate and its derivatives. Our cocoa powder processing machine utilizes advanced processing equipment and strict process control to ensure the high quality and pure taste of our products.

Cocoa Powder Processing Plant Features:

• Advanced equipment: The cocoa powder processing line adopting advanced production equipment and process to ensure efficient production and stable quality of cocoa powder.
• Strict control: every step from cocoa bean roasting to packaging is strictly controlled to ensure the safety and hygiene of cocoa powder.
• Rich nutrition: Retaining the natural nutrients of cocoa, it is rich in antioxidants, minerals and vitamins.

Main Equipment of Cocoa Powder Processing Line:

• Roasting machine: It adopts intelligent and precise temperature control by thermostat and temperature sensor, and the temperature is always kept in a stable range, so as to ensure the flavor of the roasted cocoa beans.
• Peeling machine: adopting three-roller structure, the material can be crushed without grading, with high crushing rate. High strength and fast discharging speed.
• Sauce grinding machine: it can realize ultra-micro crushing of materials in a very short time, i.e. micronization with the functions of mixing, stirring, dispersing and emulsifying at the same time, and the finished product particle size is up to 125μm.
• Oil press: the use of high-pressure equipment, special materials, durable, can work continuously for 24 hours.
• Pulverizer: the manufacturing process is continuous, the discharge size is adjustable, the noise is small, and the material loss rate is low.