A client from the United States runs a small bakery, mainly producing egg tarts, pies, and some home-baked desserts. As the shop's reputation grows, egg tart sales continue to rise, and the existing small equipment can no longer meet the daily production needs.
With increasing product demand and rising labor costs, the customer wants to improve efficiency and consistency through equipment upgrades. Therefore, the customer wants to introduce a high-output, easy-to-operate, and stable egg tart crust machine to expand its production scale.
To ensure the procurement of suitable equipment, the customer communicated and compared multiple local and overseas suppliers. Ultimately, he chose our egg tart machine.
What are the advantages of our equipment?
1. High output and stable efficiency
Our egg tart machine adopts a fully automatic sheeting and forming system, which can operate continuously at high speed to meet the batch production needs of bakeries or small factories.
2. Excellent consistency in shaping
Using precise molds and a stable pressing structure, each egg tart shell has a uniform thickness and standard shape, ensuring consistent product appearance and baking quality.
3. Stainless steel body, hygienic and easy to clean.
The main body of the equipment is made of food-grade stainless steel, which meets common food safety requirements in the US market and is very easy to clean and maintain.
4. High cost-performance ratio and low maintenance cost.
Simple structure, durable parts, can run for a long time without frequent maintenance.
What services can we provide to our clients?
1. Professional Selection Guidance
Based on the customer's production volume, store size, budget, and egg tart shell size requirements, we recommend the most suitable model.
2. Comprehensive After-Sales Support
We provide a full range of after-sales services, including installation videos, operation guides, and maintenance manuals. Remote video technical support is also available when necessary.
3. Quality Inspection and Pre-Container Testing
Before shipping the equipment, we will conduct a full-machine test to ensure that each piece of equipment is in optimal operating condition before shipment.
4. Customized services
We can customize mold sizes according to customer needs to fit different sizes of egg tart or pie shell.
